Recipes


Chinese Style Apple Salad
Tuesday, 09 February 2010
Description

Recipe courtesy of our friends at North Star Orchard.

www.NorthStarOrchard.com

Ingredients
At a glance
Difficulty
Course/Dish
Gluten-Free
Low Glycemic
Dairy-Free
Wheat Free
Vegetarian
Vegan
Serves
6

  • 3 T vegetable oil
  • 2 T cider vinegar
  • 1 T soy sauce
  • 1/4 t black pepper
  • 1 tart apple, cored and chopped
  • 1 c sliced mushrooms
  • 1 c bean sprouts
  • 1 c snow pea pods
  • 1/4 c sliced celery
  • 1/4 c chopped sweet green pepper

Methods/steps

Prepare Soy Dressing: In large bowl, whisk together vegetable oil, cider vinegar, soy sauce, and black pepper.

Add apple, mushrooms, bean sprouts, snow pea pods, celery, and green pepper to dressing mixture and toss well.

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