Thursday, June 17th, 2021
10:00 AM - 2:00 PM
1208 Horseshoe Pike, Downingtown, PA 19335
We are looking for positive, self-motivated and hard-working people to join our Commissary Kitchen team, and are seeking Full-Time and Part-Time candidates. View availability requirements, below. Registration is now closed.
PART-TIME Dishwasher/Utility Team Member
Sunday, Tuesday, Thursday 8:30am-5:00pm with availability on Fridays. The position’s primary responsibilities are to support the daily operations for our kitchen by washing dishes, sanitizing work areas, and prepping fruits and vegetables.
PART-TIME Prep Cook
Monday, Wednesday, and Friday 8:30-5:00 with flexibility to work Sundays as needed. The essentials of this position are; Food preparation and packaging of high-volume organic scratch recipes, hands on prep and products, and fulfilling store orders and preparing for delivery.
FULL-TIME Commissary Cook
Monday – Friday with availability on Sundays. The essentials of this position are food preparation and packaging of high volume organic scratch recipes to be sold in our six locations. This includes food prep, hands on production of entire grab and go line, use of necessary equipment (ie. Robot Coupe, Meat Slicer, etc.); and working in a high volume commercial kitchen.
FULL JOB DESCRIPTIONS CAN BE VIEWED HERE.
Full-time benefits include medical and dental insurance options, store discount, 401(k) with matching funds after one year of service, paid time off , sick time, and short- & long-term disability. Part-time benefits include store discount and the opportunity to participate in the 401(k) plan after a year of continuous service and 1,000 hours worked.