Kimberton Whole Foods Olive Oils & Vinegars

Kimberton Whole Foods is proud to offer their very own brand of premium extra virgin olive oils and balsamic vinegars. We partnered with a family-owned importer based out of Bethlehem, Pennsylvania, that specializes in private label bottling for specialty markets. They work directly with quality-minded producers in Spain, Portugal, and Italy to source the freshest, sustainably-grown oils and vinegars.

 


Arbequina Extra Virgin Olive Oil

Arbequina Extra Virgin Olive Oil is made using the first cold extraction of green olive fruit grown in Spain and Portugal. This variety has a floral aroma with notes of green apple and ripe almonds. It has a creamy, buttery texture with tasting notes of tropical fruits and berries. Best used for grilled vegetables, salad dressings, grilled chicken and a replacement for butter when baking. With a smoke point of 405ยฐF, it’s a great option for frying and sautรฉing.

Spanish Estate Selection

A premium green Olio Nuovo extra virgin olive oil, made early in the season. It’s made in small batches at a family farm in Jaen, Spain. Winner of the 2018 and 2022 New York Olive Oil Competition. It has a grassy, herbaceous aroma with a peppery, medium-intensity flavor. Best used as a finishing oil for grilled vegetables, caprese salad, gazpacho, chicken, steak, or seafood.

Garlic Olive Oil

Made with Arbequina Extra Virgin Olive Oil and natural garlic flavor. Use for sautรฉing and finishing when you don’t have time to peel and dice garlic. Mild flavored with a medium fruitiness. Try whisking with Vecchio Balsamic Vinegar for a quick and flavorful salad dressing.

Vecchio Balsamic Vinegar

This barrel aged vinegar is a perfect balance of sweet and sour. It’s rich, velvety, and thick with notes of cherries, plums, and caramel. Use as a finish on cheese plates, in salad dressings and marinades. Imported from Modena, Italy.

Sorrento Lemon White Balsamic Vinegar

Sweet and sour Sorrento lemons add a citrusy bouquet of flavors and bright acidity. Try drizzling over fruit, in a salad dressing, or as a cocktail mixer. Imported from Modena, Italy.

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