Our weekly Real Meal offers you a healthy dinner idea, using our favorite organic and all-natural products. (And featuring products from our Weekly Real Deals.) This week, we are taking the easiest weeknight dinner (frozen pizza!) and giving it a big boost in flavor and nutrition with the addition of sauteed broccoli raab. Have this Gluten-Free Broccoli Raab Pizza on your table tonight in 25 minutes or less!

1. Preheat oven to 425 degrees F.
2. While oven preheats, chop 1 bunch broccoli raab into bite-sized pieces, removing any tough stem pieces. Heat a large saute pan over medium-high heat and add a drizzle of olive oil. Add 4 cloves minced garlic and cook for about 30 seconds, then add the broccoli raab. Adjust heat as needed and cook, stirring frequently, until tender. (Add a splash of water, if needed, to prevent burning)
3. Place a frozen Caulipower pizza on the middle rack of your oven and bake for 10 minutes.
4. Carefully slide out the oven rack and spread the cooked broccoli raab over the pizza, adding a few shakes of red pepper flakes and some extra grated cheese, if you like.
5. Finish cooking for 3 to 5 more minutes. Remove from the oven and let sit for 3 minutes, then slice and serve!