Real Meals: Vegan Burger “Parmesan”

Our weekly Real Meal offers you a healthy dinner idea that you can get on the table quickly, using our favorite organic and all-natural products. (And featuring products from our Weekly Real Deals.) Try this vegan twist on Chicken Parmesan for dinner: Vegan Burger “Parmesan” is made using Hilary’s vegetable burgers and non-dairy cheese. Have it on your table in just 6 steps!

Real Meal Veggie Burger Kimberton Whole Foods


  1. Preheat oven to 375F.
  2. Prepare your favorite pasta according to package directions.
  3. In an oven-safe skillet, heat 2 tsp oil. Add veggie burger(s) and cook until warmed through, flipping halfway through cooking.
  4. Top with a generous amount of marinara sauce, then a sprinkling of vegan mozzarella and vegan parmesan. (Add enough sauce so you have extra to spoon over the pasta.)
  5. Transfer skillet to preheated oven and bake just until cheese begins to melt.
  6. Scoop pasta into serving bowls and top with a veggie burger and some extra sauce. Serve with a side salad, if desired.

 

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