Holiday Punch Kombucha Cocktail

This fizzy, sweet, and tart holiday cocktail was created by Olga Sorzano, owner of Baba’s Bucha. For a delicious mock-tail, simply omit the vodka and add an extra splash of kombucha. Enjoy!

Kombucha Cocktail Babas Brew Kimberton Whole Foods

What You’ll Need:

  • 2 oz vodka
  • 2 oz cranberry juice
  • 1 oz orange juice
  • 6 oz Baba’s Bucha Hibiscus or Cranberry Sparkle kombucha
  • orange slices for garnish
  • sugared cranberries for garnish


Add the vodka, cranberry juice, and orange juice to a cocktail shaker and shake until combined.

Fill a glass with ice and pour the vodka mixture over the ice. Stir in kombucha and garnish with orange slices and sugared cranberries.