Our weekly Real Meal offers you a healthy dinner idea that you can get on the table quickly, using our favorite organic and all-natural products. This week’s inspiration is a flavorful and hearty Lemon Turmeric Turkey Club Sandwich. Have it on your table in just 3 steps!
- Toast desired number of slices of Canyon Gluten-Free bread. (Or substitute your favorite bread!)
- Drizzle each slice liberally with Primal Kitchen Lemon Turmeric Dressing, then pile on slices of roasted turkey breast, sliced tomato, fresh hydroponic lettuce, and a few slices of crisp bacon.
- Serve with a side of fresh fruit to complete this meal!