Baked Brie with Honey and Pine Nuts

Need something quick to bring to your next holiday gathering? You can put together this simple Baked Brie with Honey, Cranberries & Pine Nuts in under 20 minutes. Serve with toasted baguette and crackers, and garnish with sprigs of fresh rosemary, if you like!

Baked brie cheese with dried cranberries Kimberton Whole Foods

What You’ll Need

  • 1 7oz wheel of brie cheese
  • 2 tablespoons honey
  • ¼ cup dried cranberries
  • ¼ cup pine nuts, or roughly chopped pistachios or walnuts


Preheat oven to 350 degrees F.

Score the top rind of the brie with a knife, in a crosshatch pattern. Place brie on a parchment lined baking sheet, pie plate or casserole dish. Bake for 5–10 minutes, or until soft.

Remove brie from oven and drizzle with honey. Top with cranberries and pine nuts. Serve with crackers or sliced baguette.