Recipes from our Kitchen - Kimberton Whole Foods

Strawberry Quinoa Summer Salad

Kimberton Whole Foods’ co-founder, Pat Brett, shares another of her family’s favorite recipes combining nutritious, protein-packed quinoa with seasonal ingredients. This quick and satisfying...

Agua Fresca Recipe

This popular Mexican drink means “fresh water” or “cool water” and is a blend of fresh fruit, water, sugar and lime juice. One of...

Shaved Egg Avocado Toast Recipe

This quick and easy recipe is a great way to use those leftover hardboiled eggs from Easter as well as a fun update to...

Pat’s Lettuce Soup Recipe

Tired of tossing out wilted lettuce? Try this delicious soup recipe, it's a great way to give new life to those greens.

Gluten-Free Irish Soda Bread

This light, classic Irish Soda Bread has a wonderful texture and flavor. Add to your St Patrick's Day feast or enjoy whenever you please!

Coconut Milk Matcha Latte Recipe

Organic Matcha green tea powder supports grounded energy and alertness, while simultaneously providing a dose of unique antioxidants.

Chocolate Cupcakes with Cacao Coconut Frosting

These gluten-free double chocolate cupcakes are filled with cacao and loaded with healthy fats, making them the perfect dessert for the holidays.

King Arthur Classic Challah Recipe

This deep-gold, light-textured bread is traditionally served on the Jewish Sabbath and other holidays. The dough is wonderfully smooth and supple, making it an ideal candidate for braiding.

Fall Harvest Hash Recipe

Brussels sprouts, sweet potatoes, and beets come together in one skillet for a breakfast that looks as pretty as it tastes!

Elevated Fall Spice Coffee

Try this simple preparation for Elevated Fall Spice Coffee - it requires just a few simple ingredients that you likely already have on-hand!

Ravioli Soup with Sausage and Kale

Hearty and wholesome meet convenience in this quick soup! Embrace the flavors of the season with this easily customized dish.

Pumpkin Hummus

Whether you process your own fresh pumpkin, or use a canned puree, pumpkin is a fantastic ingredient for all types of fall baking and cooking.

Balanced Energy Hot Cocoa

This decadent Balanced Energy Hot Cocoa recipe is bursting with antioxidants, minerals, and stress-reducing adaptogens.

Tomato, Peach, and Basil Pesto Pizza

Stone fruits are such gems of summer produce! You’ve had them in desserts, but have you ever thought of putting them on pizza?

Protein Packed Veggie Burgers

Try this hearty and healthful Protein Packed Veggie Burger recipe from Manitoba Harvest. The hemp seeds add protein and other vital nutrients like magnesium, fiber, zinc, and iron.

Simple Teriyaki Marinade

A simple, all-purpose marinade to add flavor to grilled chicken, pork chops, beef tenderloin, or salmon this summer.

Blueberry Peach Baked Oatmeal

A sweet and comforting breakfast to celebrate summer's bounty! Blueberry Peach Baked Oatmeal is a hearty breakfast that tastes like dessert.

Frozen Fruit Yogurt Bark

Have fun with this creative dish by adding whatever toppings you like - you can't go wrong with this simple seasonal snack.